This variety of basmati rice is best used when making items that require a strong hold on texture. Its proprietary method of parboiling rice assists the rice retain its natural scent and even its nutrients. As a result, this variety is especially suitable for the preparation of delectable biryani and fried rice.
Exploring the wonders of rice since 1989, G.R. International mills, ages and grades Basmati, Non-Basmati and Brown Rice for importers across 50+ countries, from Panipat, Haryana to your table worldwide.